Amount of Fatty acids, total saturated in McDONALD'S, Strawberry Sundae

Fast Foods

In 100 g (Grams) of McDONALD'S, Strawberry Sundae there is 2.008 g of Fatty acids, total saturated. Change amount

Conversion Calculator | Choose a measurement for calculation

Fatty acids, total saturated

Fatty acids, total saturated is a nutrient present in many other foods. The below table lists foods high in Fatty acids, total saturated other than McDONALD'S, Strawberry Sundae.

Fish oil, menhaden, fully hydrogenated 95.6 g 95.6%
Oil, industrial, soy, fully hydrogenated 93.966 g 93.97%
Oil, industrial, palm kernel (hydrogenated), confection fat, uses similar to 95 degree hard butter 93.701 g 93.70%
Oil, industrial, cottonseed, fully hydrogenated 93.608 g 93.61%
Oil, industrial, coconut (hydrogenated), used for whipped toppings and coffee whiteners 93.536 g 93.54%
Oil, industrial, palm kernel (hydrogenated), confection fat, intermediate grade product 92.614 g 92.61%
Shortening confectionery, coconut (hydrogenated) and or palm kernel (hydrogenated) 91.3 g 91.3%
Oil, nutmeg butter 90 g 90%
Oil, industrial, palm kernel (hydrogenated) , used for whipped toppings, non-dairy 88.965 g 88.96%
Oil, industrial, palm kernel (hydrogenated), filling fat 88.209 g 88.21%
Oil, industrial, palm kernel, confection fat, uses similar to high quality cocoa butter 87.558 g 87.56%
Oil, industrial, coconut, confection fat, typical basis for ice cream coatings 86.503 g 86.50%
Oil, industrial, coconut, principal uses candy coatings, oil sprays, roasting nuts 86.002 g 86.00%
Oil, ucuhuba butter 85.2 g 85.2%
Oil, coconut 82.475 g 82.48%
Vegetable oil, palm kernel 81.5 g 81.5%
Oil, babassu 81.2 g 81.2%
Oil, industrial, palm and palm kernel, filling fat (non-hydrogenated) 71.444 g 71.44%
Shortening, confectionery, fractionated palm 65.5 g 65.5%
Butter oil, anhydrous 61.924 g 61.92%
McDONALD'S, Strawberry Sundae

McDONALD'S, Strawberry Sundae is a type of Fast Foods. The most significant nutrients in McDONALD'S, Strawberry Sundae are listed below.

Water 64.02 g 64.02%
Energy (calorie) 158 kcal
Energy (joule) 659 kJ
Protein 3.19 g 3.19%
Total lipid (fat) 3.95 g 3.95%
Ash 0.75 g 0.75%
Carbohydrate, by difference 28.09 g 28.09%
Fiber, total dietary 0 g
Sugars, total 25.32 g 25.32%
Sucrose 16.53 g 16.53%
Glucose (dextrose) 2.17 g 2.17%
Fructose 1.61 g 1.61%
Lactose 4.72 g 4.72%
Maltose 0.29 g 0.29%
Galactose 0 g
Calcium, Ca 110 mg 0.11%
Iron, Fe 0.1 mg
Magnesium, Mg 11 mg 0.01%
Phosphorus, P 91 mg 0.09%
Potassium, K 173 mg 0.17%

Nutrients in McDONALD'S, Strawberry Sundae